Interviews

Pure Abundance In Creative Loafing

  "[Atlantans] are just open-minded, sophisticated, into food," [Allison Wunderland] says. "It's not just hamburgers and hot dogs anymore. I think people want to be up on what's the latest thing. And people are cool about paying for something that is quality, organic, artisan made." (Original article entitled "Pure Abundance offers cheese for the dairy-averse" by Beca [...]

Atlanta’s Very Own Vegan Cheese

(Original article by Brook Bolen for Scoutmob.) Atlanta has a reputation as a foodie’s paradise, and luckily for plant-based eaters, that includes an ever-expanding array of vegan products and eateries. Chief among these is Pure Abundance vegan cheese, a locally-made cashew-based cheese that’s so good even non-vegans are gobbling it up. Just in time for [...]

Pure Abundance Vegan Cheese, Crowdpleaser and Conversation Piece

(Original article by Kem for Atlanta On the Path.) Local Roots, my favorite delivery service, delivered Pure Abundance vegan cheese directly to my front door two weeks ago for a dinner party.  Talk about simplifying my party planning-I was thrilled that this specialty cheese, a conversation piece NO DOUBT arrived without me driving! I loved [...]

Cashew Cheese: Love at First Bite

(Original article by Danielle for Garnish & Gather.) Allison of Pure Abundance is stirring up a vegan cheese revolution. She snuck into the G&G office and left a goodie in each of your bags this week - a sample of her delicious cashew cheese! Learn more about what one customer describes as "arguably the best thing I’ve [...]